with which setting you would export from VDL 17, the video cut ready? With MPEG 2 it a bit jerky in movement.
For nen tip I would be grateful.
Greetings Rainer
Antwort von Bernd E.:
Since you can not make a blanket statement: What export format is the best depends on what you're up with the video, so where and how it played or whether it should be archived. A stuttering occurs more commonly in connection with specific frame rates, but has nothing to do with MPEG2 as such.
